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Published By: Oracle     Published Date: Mar 16, 2018
What you will learn from this report: • The opportunity of loyalty: two thirds of consumers are already members of at least one restaurant loyalty program • What consumers look for in a restaurant loyalty program • What puts consumers off joining loyalty programs in the first place
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mobile phone app, plastic swipe cards, restaurant loyalty program, oracle
    
Oracle
Published By: Sage     Published Date: May 15, 2018
The Sage Pay@Table restaurant experience As your business expands, it’s time to improve your payment system so that staff can reduce waiting times by processing payments on- the-go. Find out why Sage Pay@Table is the new waiter’s friend.
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Sage
Published By: Oracle     Published Date: Apr 30, 2018
The future is fast approaching. Are you ready? For hospitality leaders, anticipating consumer trends and seeking innovations that enhance guest experiences are vital exercises that need to be practiced diligently. Now, more than ever – with the coming wave of disruptive technologies – taking these steps helps ensure success tomorrow.
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hospitality, artificial intelligence, facial recognition, customer experience, restaurants, 3d printing
    
Oracle
Published By: Oracle     Published Date: Apr 30, 2018
In today’s booming world of dining the competition for loyalty is fierce. In just one city block you might find half a dozen artisan coffee shops, independent diners and high-end restaurants all jostling for customers. Consequently it’s no surprise to find that customer loyalty programs sit at the heart of so many eateries’ business strategies. For cafés, diners and restaurants, repeat business is an imperative. One-off bookings are great, but it’s the regulars who sustain business. Frequent visitor stamps, booking priority, a free glass of wine, invites to one-off events – all these strategies keep customers coming back for more. But how hard are these programs really working for businesses?
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restaurants, hospitality, business, customers, strategy
    
Oracle
Published By: HotSchedules     Published Date: Apr 25, 2018
Food safety should always be top-of-mind. Even one foodborne illness could put your restaurant out of business. The safety and well-being of your customers are at stake when your team isn’t following proper food safety protocol. This is where employee training becomes essential: your business needs a culture that values food safety. Typically though, food safety training hardly comes off as an exciting topic. But with today’s technology training can be engaging, entertaining, and memorable. This ebook will show you how to breathe new life into your food safety training with seven lessons on making training more impactful.
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HotSchedules
Published By: HotSchedules     Published Date: Apr 25, 2018
It’s no secret the restaurant industry is highly populated by teenagers. So what are the best tactics to engage your Gen Z employees while keeping your restaurant compliant with today’s labor laws? Research has found Gen Z to be very different than their older millennial brothers and sisters, meaning operators need to find a whole new approach to engage them. In this guide we’ll highlight the engagement and compliance challenges restaurants face with this group of workers. And then we’ll walk you through best practices we’ve seen work using mobile scheduling apps and digital communication tools.
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HotSchedules
Published By: Cherwell Software     Published Date: Apr 07, 2016
Recently awarded Best Sandwich Menu Variety from NRN’s Consumer Picks Survey, Jason’s Deli is known for providing healthy menu options and excellent customer service to millions of customers each year. Their goal is to delight customers and create a positive experience every time. The Jason’s Deli IT department is no different. IT sets the same high standards for service delivery as Jason’s Deli does in their restaurants. IT partners with all areas of the business and wants to be “easy to do business with.”
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best practices, customer support, business intelligence, business optimization
    
Cherwell Software
Published By: Oracle     Published Date: Apr 06, 2016
Find out how Oracle Hospitality can work with you and provide the passion for technology to help make your business a success.
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Oracle
Published By: Rosetta Stone     Published Date: Sep 29, 2017
Foodservice managers who have lingering doubts about investing in on-site language training should consider this: By 2027, over one million new jobs are expected to be added to the restaurant industry.37 According to the National Restaurant Association, “All of this means that foreign-born employees will be increasingly important to the restaurant industry’s ability to expand and create jobs in the years ahead.”38 For foodservice operators and managers who want to plan for their future now, the question is obvious: What’s the best way to address these issues? Rosetta Stone can provide some answers.
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foodservice, english, language learning, language learning software
    
Rosetta Stone
Published By: HotSchedules     Published Date: Jul 28, 2017
Hopdoddy Burger Bar was founded in 2010 by restaurateurs Guy Villavaso, Larry Foles, Larry Perdido and Chuck Smith. The Austin, Texas-based fast-casual concept specializes in creative gourmet burgers and a vast selection of craft beers. After originally launching with HotSchedules, Hopdoddy has grown to 18 restaurants, with 1,000+ team members, most recently opening a location in Houston, Texas.
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expansion, efficiency, business growth, management, retail management
    
HotSchedules
Published By: HotSchedules     Published Date: Jul 28, 2017
If you work in the service or hospitality industry, you know the business impacts of new legislation are a constant concern. Laws regulating wages, overtime and paid sick leave can affect the bottom line if your business doesn’t comply, and now a new beast is rearing its head. The Fight for Fifteen movement is gaining momentum, pushing for a $15 minimum wage and inspiring lawmakers to explore new legislation designed to improve labor scheduling in restaurants, and in turn, the lives of employees. What does that mean for your business? This eBook will break down what you need to know, from the impacts on owner-operators to ways you can get in front of the issue.
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predictive scheduling, regulation, minimum wage, employee satisfaction
    
HotSchedules
Published By: HotSchedules     Published Date: Jul 28, 2017
After filing for bankruptcy in 2012, the Real Mex Restaurant Brands turned their stores’ performance and sales around with the help of HotSchedules Activity-Based Forecasting Module.
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retail management, business growth, performance scheduling, management, retail performance
    
HotSchedules
Published By: HotSchedules     Published Date: Jul 28, 2017
What is employee engagement? It’s not just a buzzword. It’s also not the same as employee happiness or satisfaction. True employee engagement is an employee’s emotional commitment to the company and its goals.
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employee engagement, efficiency, company commitment, company growth, human resources
    
HotSchedules
Published By: HotSchedules     Published Date: Jul 28, 2017
Manage costs, increase sales. At a basic, financial level, these are the pillars of every successful restaurant operation. Here, we break down the prime cost calculation. Monitor this calculation every week and you'll breakthrough your break-even plateau and increase your restaurant’s profits.
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prime cost, retail success, restaurant growth, sales increase, cost management
    
HotSchedules
Published By: EMC Converged Platforms     Published Date: Feb 01, 2016
Kimpton Hotels and Restaurants prides itself on the personalized connection between hotel staff and guests. In order to be successful, their IT infrastructure needs to be agile, secure, and reliable. After deploying EMC converged infrastructure from VCE, Kimpton achieved a 25 percent reduction in operating expenses, and they can now stand up virtual machines (VMs) in minutes to capitalize on business opportunities, compared to days or weeks with the old infrastructure. Read this customer case study to find out more about how Kimpton was able to reduce their costs while improving the performance of their IT environment.
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vce, vblock, kimpton, converged infrastructure, legacy infrastructure, agile, availability, performance
    
EMC Converged Platforms
Published By: CA Technologies     Published Date: Aug 21, 2017
If you’ve seen recent car ads, you know they’re as likely to promote applications and connections as they are styling and horsepower. But manufacturers aren’t the only ones pushing apps these days. Banks, airlines, restaurants—you name it—all are using them to attract and engage customers. This is the application economy; where every company is in the software business and user experience is the new survival of the fittest.
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CA Technologies
Published By: CA Technologies     Published Date: Aug 24, 2017
Si vous avez vu des publicités automobiles dernièrement, vous vous en êtes sans doute rendu compte : les fabricants mettent désormais autant en avant la connectivité et les applications de leurs véhicules que leur design ou leur puissance. Le secteur automobile n’est pas le premier à parler d’applications. Banques, compagnies aériennes, restaurants, etc. Tous font appel à des applications pour attirer et interagir avec les clients. C’est ce que l’on appelle l’économie des applications : une économie dans laquelle chaque entreprise est appelée à faire de l’informatique et dans laquelle l’expérience utilisateur est l’arme ultime qui permet aux meilleurs de tirer leur épingle du jeu.
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CA Technologies
Published By: HP - Enterprise     Published Date: Jun 05, 2013
Whether you want to map directions, find a restaurant, look up your flight details, see where your next meeting is, or just check your email, chances are you do it on your smartphone. Just about everything is going mobile. Industries such as retail and financial services are going mobile to increase efficiency and generate more revenue. Mobile business apps and mobile enterprise apps have the potential to transform organizations. This white paper discusses key mobile trends and analyzes how financial services organizations must change their IT application development, testing, monitoring, and management methodologies while extending their services to multi-client mobile environments, leveraging both Native and Mobile-oriented Web apps.
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mobility, financial services, revenue stream, application development
    
HP - Enterprise
Published By: Oracle     Published Date: Aug 17, 2017
Wie werden neue Technologien die Art und Weise ändern, wie Sie Ihre Restaurants führen? 50% der Gäste wollen nicht von einem Roboter bedient werden, aber 80% der Betreiber sagen, dass Roboter bis 2027 die Reinigungsaufgaben in Restaurants übernehmen werden. 50% der Gäste wollen ohne Angabe eines Namens oder Vorzeigen einer Kundenkarte erkannt werden. 54% der gastronomischen Betreiber würden gerne künstliche Intelligenz als Unterstützung bei der Menüplanung nutzen.
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frühzeitiges erkennen, neuer verbrauchertrends, und kontinuierliches, streben nach innovativen, wegen zur optimierung, des gasterlebnisses
    
Oracle
Published By: Oracle     Published Date: Aug 17, 2017
Damit ein Treueprogramm ein echter Erfolg wird, muss es sowohl den Gästen als auch dem Restaurantbetrieb einen Mehrwert liefern. Um Gastronomiebetrieben aufzuzeigen, was Gäste von einem Treueprogramm erwarten, hat Oracle Hospitality eine globale Verbraucherstudie durchgeführt. Auf den folgenden Seiten finden Sie die Antworten auf diverse Fragen, darunter: • Welche Belohnungen schätzen Gäste am Treueprogramm eines Restaurants am meisten? • Bevorzugen Sie Stempelkarten aus Papier? Mobile Apps? Magnetkarten aus Kunststoff? • Aus welchen Gründen nehmen Sie nicht an einem Treueprogramm teil? • Warum verlassen Sie ein Treueprogramm oder nutzen es nicht mehr? • Welches Restaurant-Treueprogramm gefällt Ihnen am besten?
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magnetkarte aus kunststoff, stempelkarte aus papier, mobiltelefon-app, registrierte telefonnummer, oracle
    
Oracle
Published By: Oracle     Published Date: Aug 17, 2017
Dans cette optique, Oracle Hospitality propose Restaurant 2025. Il s’agit d’un important rapport sur ce secteur d’activité visant à sonder des clients et des restaurateurs pour identifier les nouvelles technologies qui serviront à réorganiser notre activité. Leurs réponses combinées apportent des informations supplémentaires sur ces innovations, notamment le taux d’adoption anticipé, les incidences éventuelles et les craintes connexes, réelles ou imaginaires, qu’il convient de dissiper.
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anticiper les tendances, à la consommation et, rechercher des solutions, novatrices pour améliorer, l’expérience du client
    
Oracle
Published By: Oracle     Published Date: Aug 17, 2017
50% of guests do not want to be served by a robot but 80% of operators say robots will be cleaning restaurants by 2027 50% of guests want to be recognized without giving a name or loyalty card 54% of restaurant operators would like to see artificial intelligence helping with menu planning
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anticipating, consumer trends, seeking innovations, enhance guest experiences
    
Oracle
Published By: Oracle     Published Date: Aug 17, 2017
What you will learn from this report: • The opportunity of loyalty: two thirds of consumers are already members of at least one restaurant loyalty program • What consumers look for in a restaurant loyalty program • What puts consumers off joining loyalty programs in the first place
Tags : 
resource management, product data, remote services, asset management, cloud management, web applications, application scheduling, internet of things
    
Oracle
Published By: Oracle     Published Date: Aug 17, 2017
50% de los clientes no quieren ser atendidos por un robot, pero el 80% de los operadores dicen que los robots estarán limpiando restaurantes en 2027 50% de los clientes quieren ser reconocidos sin dar un nombre o tarjeta de fidelidad 54% de los operadores de restaurantes les gustaría introducir la inteligencia artificial en la gestión de la planificación de menús
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predecir, las tendencias de, consumo y buscar, innovaciones que mejoren, las experiencias de los clientes
    
Oracle
Published By: PODS for Business     Published Date: Jul 24, 2017
How a national restaurant chain utilized PODS® to reduce the costs and improve the efficiency of their corporate relocation program.
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efficiency, corporate relocation, organization, cost reduction, storage
    
PODS for Business
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